Groupe Sebastien is the leading Ghanaian-owned food services group operating 8 food service brands including: 5 restaurants, 2 outdoor catering brands, and a culinary school. Founded in 2008 in Osu, Accra, the group has grown from a single take-out restaurant serving Ghanaian cuisine, to a multi-brand, multi-cuisine food services group with over 100 full time employees across 4 sites.
To become West Africa's leading food services group respected as an employer of choice, renowned for rigorous culinary education and admired for its excellence of service, quality of food, flavourful menus and memorable experiences.
To deliver quality meals, flavourful cuisine and memorable experiences to our guests while prioritizing the wellbeing of our team, community, and the development of West Africa's hospitality industry.
Femi Asante is the Founder and CEO of Groupe Sebastien, as well as Founder and Executive Director of the Fair Justice Initiative. She is a graduate of Wesleyan College (2006), University of Ghana (2009 and a qualified lawyer at Ghana School of Law (2011). She is also a Partner at Ampem Chambers, a member of Ghana's Prisons Board, and a successful restauranteur.
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